Step 1 :- Pre-Heat the oven to 375 degree Fahrenheit .
Step 2 :- Heat a nonstick pan and melt butter ( 4 table spoons) ,
and add white sugar (a cup ) ,
Caramelize it ,
And pour the caramelized sugar into a oven proof pan ( i used 10" round pan ) .
Step 3 :- Arrange apple wedges ( from 2 nos ) over the caramelized sugar , place butter cubes ( 2-4 ) over the apple wedges and sprinkle sugar ( 2-3 teaspoons) .
Step 4 :- Bake it for 10 minutes
Step 5 :- Melt butter ( 2 sticks / 16 tablespoons ) in mixing bowl ,
add white sugar ( 2 cups ) , beat well ,
add eggs ( 3 large) , vanila ( 3-4 drops )
beat well ( for 3-4 minutes ) ,
Now add whole purpose flour (2 cups ) , sugar ( a pinch ) and baking powder ( 2 teaspoons ) ,
and fold them well with a spatula .
Step 6:- Sprinkle cinnamon powder ( 1 teaspoon ) over the 'baked '' apple ( step 4) ,
pour the step 5 batter over it,
Bake for 45-50 minutes , ( until a '' wooden toothpick '' inserted into the center of the cake comes out clean.)
Place the pan upside down over a serving plate :)
Step 7 :- Caramel - Apple Upside-Down Cake ..... Enjoy :) ..JA- Mathew-
