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Wednesday, November 27, 2013

Modified Chicken Lollipop RECIPE #50






Step 1:- Cut chicken breast (100 gm)  or thigh into small cubes.


 Step 2:- Make a  fine paste with 3-4 green chilies, 1/4 small onion, few cilantro, and few curry leaves  and keep aside .



Step 3:- Marinate the chicken pieces ( step 1) with the paste ( step 2) , 1/2 teaspoon of turmeric powder , 1/2 - 1 teaspoon of ginger garlic paste,1 teaspoon of Soy sauce and salt   for 5- 6 hours




Step 4:- 'Thread' marinated chicken cubes into ''sticks''  and keep aside.


                                                               Step 5:-  Dip the' threaded  chicken' in  [ a mixture of whole purpose flour,  corn flour, salt & pepper powder] , then in to  [ egg white / '' beaten whole egg''] and then in to   [ Italian seasoned  bread crumbs.]


Step 6:-  Heat a  pan on stove top and then add oil and then heat the oil. Shallow fry the' lollipops', ( Until it gets brown in color) .


 Step 7:-  Modified  Chicken Lollipop  is ready :) Enjoy  :) 





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