Super Thin Crust "SPICY PIZZA " :) RECIPE#151

Step 1:-Prepare    Pizza dough .

                     I -    Mix 1 teaspoon of sugar  in  1/2 cup of Luke warm water  and  add 3/4  teaspoon  of yeast , 1/2 table spoon of salt and sugar  ,  keep aside to' rise' .

                   II - Make 'a paste with the  raised yeast'   and  1/2 cup of  Atta / wheat flour  . Keep aside. 

                   III - Combine 2 1/2 cups of atta /wheat flour  and  2 1/2 teaspoon of olive oil  well , and add the  'mix II', and 1/2 cup of water , knead well until  you get a soft, springy dough.

                   IV-  Cover the ''dough'' with a warm damp cloth.  And keep  in  warm place ( preferably 78 degree Fahrenheit)   for 1  1/2 hour ( until the dough doubles its size  ) .

                  V-  Knead  again and ''keep it '' for another 1/2 more  hour.

             

Step 2 :- Preheat the  Oven to 450 degree Fahrenheit .

Step 3:- Spread the Pizza dough on  a pre greased pizza pan ( 14.25" round ) .Press the dough [ 1/4 '' thickness]  into the pan . Make  enough holes along the surface of the dough with a fork. Brush the top  and edges 'of the dough' with olive oil. Keep aside  for 10 - 15 minutes.

Step 4:-   Spread   Pizza sauce  ( Here I used Prego  meat flavored Italian  sauce )   in even layer  over the dough.  

 Place the toppings (  Sliced onions, green pepper, chicken pieces ( I used left over from chicken curry )   , 

Pepperoni , sprinkle crushed red chili flakes ,

Grated  Parmesan cheese ,  sprinkle 1 - 1 1/2 teaspoon of  pepper powder   and sprinkle 3-4 teaspoon of olive oil . ) 

Step 5:- Bake for  13-18 minutes [ in middle rack ] until the the crust is  golden brown in color .

Step 6 :-  Super Thin Crust  "SPICY PIZZA " :) ..................enjoy.........JA- Mathew - :)