The Ultimate Chicken Noodle Soup RECIPE #276

Step 1:- Heat a  pan ,  add  chicken ( 4-5  thighs , cut into small square pieces ) , and lemon juice ( 2 table spoons ) , saute  until chicken pieces

changes its color  as  in the pic below . And now  remove them from the pan and keep aside .

And on the same pan add  olive oil ( 3-4 table spoons )  OR butter ( 3-4 table spoons ) , add ginger ( finely chopped 3-4 teaspoons ) and garlic ( finely chopped ( 3-4 teaspoons ) , saute for few seconds and now 

add onions ( finely chopped , 1 cup ) , saute until it becomes transparent .

 now add  carrots ( chopped , 1 cup ) , mushrooms ( chopped 1 cup ) , saute for few seconds and 

add celery stalks  ( 5-7 chopped )  saute and 

 add  tomato ( one , chopped)  , 

 parsley  ( chopped , 3/4 cup ) , combine well and ,

add butter ( 2 table spoons ) , thyme ( dry 1 teaspoon) , black pepper powder ( 3-6 teaspoons ) salt and bay leaves ( 3-4 nos ) , combine well and 

add chicken ( step 1 ) , combine and add ,

chicken or beef broth ( 32 oz ) and warm water ( 3-4 cup) , combine well and add

 fusilli ( a cup) , and 

homestyle noodles ( 1 1/2  -2 cups ) . Combine  and cook for 1 1/2 -  2 hours ( on medium low flame /heat ) add more water ( warm ) if needed . 

Step 2 :-  The Ultimate Chicken Noodle Soup is ready .....serve hot.....:) Enjoy .........:) JA-Mathew-