Prawn Masala II RECIPE#265

Step 1:- Heat  vegetable oil   (2 table spoons) in a pan , splutter  mustard seeds ( 1/4 teaspoon) , cardamom ( 2-3 nos) and fennel seeds ( 1/2 teaspoon) .

 add ginger garlic paste ( 2 teaspoons )   saute  for 2-3 minutes  , and add onion ( 1/2 of a big one , sliced ) , saute until the onion becomes golden brown in color . 

now bring down the heat and add  chili powder (1 teaspoon) , turmeric powder  ( 1 teaspoon ), ans  coriander  powder  ( 2 teaspoon ),  saute  for  2-3 seconds .

add tomato ( one , chopped ) , saute until the tomato becomes mushy , 

add water ( 1 1/2 cup ) and allow it  to boil , 

now add the prawns ( 16 oz ~ 1 lb~ 1/2 kg ) 

cook for 20 - 22 minutes on low- medium flame 

Step 2 :- Prawn Masala II is ready .......: -)  :-)   Enjoy ...-JA- Mathew-  :)