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Sunday, July 21, 2019

Jes Special Easy Diamond cuts RECIPE #299






Step 1:- In a mixing bowl , combine    whole purpose flour  ( 1cup  ) ,  sugar ( 3/4 cup ) , salt  ( a pinch  ) and baking soda  ( 1/2 teaspoon )  well and  knead it into 




smooth ball as in the pic below  , and 



cover it with a damp paper towel , allow to rest for minimum 60 minutes .




Now divide the dough into  4 small balls , and 


spread the 'balls '   as thin as possible  , 



 as in the picture below .



Now cut them ( with a knife or a pizza cutter ) into small diamonds  , 



( as in the picture below  )



Step 2:-  Heat a pan and add oil ( vegetable , 1 cup ) and  heat  the oil and fry the "diamonds"  ( with out touching them with our  hands  :) ) , 




 until its 


both sides get golden brown in color , as in the picture below .



 Drain them on a paper towel.




Step 3 :-   Jes Special  Easy Diamond cuts    is ready .......: -) enjoy with coffee /tea  .....J A Mathew :) 



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