Step 1:- Peel back the skin of 2.30 lb ( 2-4 nos) turkey drumsticks ,' rub' 1/2 lemon juice all over the meat and keep aside .
Step 2:- Make a paste with 2 table spoon of teriyaki sauce , 1 1/2 teaspoon of turmeric powder, 1 teaspoon of Kashmiri chilli powder, 1 teaspoon of Garam masala ( http://jesacos5.blogspot.com/2013/11/biriyani-powder-garam-masala-powder.html) and 1/2 teaspoon of black pepper powder.
Step 3:- Marinate turkey drumsticks with the paste ( Step 2) .
Step 4 :- Sprinkle 1 1/2 teaspoon of garlic salt and 1/2 teaspoon of thyme all over the marinated meat and keep for 5-7 hours.
Step 5:- Preheat the oven to 400 Degree Fahrenheit . Bake for 30 minutes at 400 F and 25 minutes at 350 F.
Step 6 :- Turkey Drumstick ( Indian Style ) is ready ....:) Enjoy....-JA- Mathew -
