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Tuesday, July 29, 2014

Chicken Fried Rice RECIPE#133










 Step 1:-  Soak 2 cups of Basmati rice for 30 minutes  Cook  the  soaked rice  with  1 3/4 cup of water , 2 teaspoon  of olive oil and salt and keep aside .




Step 2:-  Marinate 2-3 chicken breast with  2 teaspoon of soy sauce ,   2 teaspoon of pepper powder and salt  for  1/2 an hour. Microwave the marinated chicken breast for 20 minutes on high power, shred the cooked chicken with a fork , and keep aside .


   Step 3:- Heat a wide ( non stick preferred ) pan , add  1-2 table spoon of vegetable oil  or ghee . 


  Step 4:- Add  2-4 finely chopped garlic pieces &  2 '' of ginger root , saute for few seconds .

Step 5:- Add   2-3 chopped  carrots, 1 cup of chopped cabbage  ,  and  1/2 of a large onion( chopped), 1/2 cup of beans and  1/4 cup of green pepper  , Saute until the onion becomes transparent .


  Step 6:-   Now add 2- 3 eggs and scramble it  with the vegs  as in the picture .




 Step 7:-   Now add 3 Shredded chicken ( step 2)  .

Step 8:-  Add 2 - 2 1/2 table spoon of soy sauce .

Step 9:- Add   2-3 teaspoon of Balsamic vinegar / Distilled white vinegar  .

 Step 10:- Add   2 teaspoon of Teriyaki sauce ( OPTIONAL ). 

Step 11:- Add 2- 3 teaspoon of  black pepper powder.


 Step 12:-   ''Combine well''.


 Step 13:-   Now add Cooked rice 9 Step 1) . 'Combine well '.




Step 14:- Chicken  Fried Rice is ready.................Enjoy ..... :) :) ........-JA Mathew- 



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