Step 1:- Soak 3 cups of Basmati rice for 30 minutes . Cook the soaked rice and keep aside .
Step 2:- Julienne 2-3 carrots, 1/4 of a cabbage , a bunch of spring onion , 15-20 beans and a large onion. And keep aside
Step 3:- Fry 12 OZ of bacon,
Drain the ''extra oil'' on a paper towel and keep aside.
Step 4:- Heat a wide ( non stick preferred ) pan , add 2-4 table spoon of vegetable oil ( Canola ) .
Step 5:- Add finely chopped 5-6 garlic cloves & 4 '' of ginger root , saute for few seconds (ON HIGH FLAME ) .
Step 6:- Now add VEGETABLES ( step 2) Saute for 4-5 minutes ( ON HIGH FLAME )
Step 7:- Now add 2 - 2 1/2 table spoon of Soy sauce , 2 table spoon of Vinegar , 2-3 table spoons of Teriyaki sauce, 2 table spoons of Green chilli paste , 3-4 table spoons of Oyster sauce, salt and 2 table spoons of Chilli sauce .
Step 8:- Stir for another 2-3 minutes on high flame .
Step 9:- Now add the bacon ( step 3) .
Step 10:- Add the Cooked rice ( step 1) .And COMBINE WELL.
Step 11:- Bacon Fried Rice is ready.................Enjoy ..... :) :) ........-JA Mathew-
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