"Easy"Beef Curry ( kottyam style )
Step 1:- Chop 2 lb of Beef into small cubes.
Step 2:- Add 2 teaspoon of Turmeric powder , 2 teaspoon of Kashmiri chilli powder, 1 teaspoon of pepper powder , 2 1/2 teaspoon of coriander powder and 2 1/2 teaspoon of garam masala powder into the beef pieces.
Mix well .
Step 3:- Add Crushed ginger root ( 5 inch ) and garlic cloves ( 4-7) and few curry leaves.
Step 4:- Mix well and keep it for 2hours- 12 hours.
Step 5:- 'Spread 'the marinated beef on a oven proof pan .
Step 6:- Preheat the oven to 450 Degree Fahrenheit .Bake ''the beef'' for 30 minutes with 1 - 2 cup of water
Step 7:- Heat 3 table spoon of vegetable oil in a 'BIG' pan , splutter 1 1/2 teaspoon of mustard seeds and add 2 - 2 1/2'' medium sized'' sliced Onion
Step 8:- And saute until the onion becomes golden brown in color, and add a chopped tomato.
Step 10:- Add 1/2 cup of water , and saute until the tomato becomes mushy.
Step 11:- Add the half cooked ( Baked beef from Step 6) into Step 10 pan .
Step12:- Add 1/4 more cup of water, 1 teaspoon of pepper powder , 1/2 teaspoon of garam masala powder and few chopped cilantro .Cook for another 45 - 50 minutes on low flame . Add more water if necessary !!!
Step 13:- Enjoy with Steamed Rice , Tortillas, Chapattis, Fulkkas and even with DOSA !!!!........ :)
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