Step 1 :- Heat a pan and add ghee ( 2 table spoons ) ,
and soaked basmathi rice ( 2 cups , fry for 4-5 minutes ),
and add fried vermicelli ( 1/2 cup ) ,
add all spices powder ( 1 1/2 teaspoons ) , Combine well .
and add water ( 3 cups ) , and cook for 6-8 minutes on medium flame ( until the rice fluffy )
and now ''sprinkle" 3-4 teaspoons of ghee .
Step 2 :- Easy Lebanese Rice is ready ..... Enjoy ........JA-Mathew- :)
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