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Saturday, March 15, 2014

White Chutney For Thin Dosa RECIPE#101


White Chutney For  Thin Dosa 

Recipe Courtesy :- Dr.Bindu Santhamma.





Step 1:- Make a smooth paste with  1 1/2 cup of  grated coconut , 3-4 green chillies, 2-3 pearl onions , few curry leaves, 2 '' of  ginger root . 




Step 2:-  Heat 1 table spoon of vegetable  oil in a pan .


Step 3:- Splutter 1 teaspoon of mustard seeds.


Step 4:- Add  2-4 Dried red chillies, 1-2 chopped pearl onions ,  few curry leaves .  And saute for few minutes, until the onion gets brown in color .


Step 5:-  Add the   smooth paste ( Step 1) , 1/4 cup of  water and salt 


Step 6:-  Mix well and 'cook' at low flame for few minutes.


Step 7:- White chutney is ready .....Enjoy with Dosa, Masala dosa, Idly....... 
















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