Step 1:- Cut Soak red / back eyed beans ( 2-4 hours ) and cook and keep aside .
Step 2- Cut ash gourd ( 1/2 of a big one , into small squares) and cook them by adding green chillies ( 4-5 nos ) water ( 1/2 cup ) and salt( as needed ) ( until
the pieces of ash gourd become transparent as in the pic below )
Step 3- Now add the step 1 cooked beans , and cook for another 5 minutes .
now add coconut milk ( 1 cup thick OR 3/4 cup coconut milk powder in 1/2 cup water ) , combine and allow to boil it .
Now add coconut oil ( 2 table spoons ) . switch off the flame and add salt and curry laves ( 2 twigs )
Step 4:- Olan (Ash Gourd + Red / Black eyed beans Coconut milk/ Coconut milk powder ) Onam Special from Jes's Kitchenis ready .......: -) ..... Enjoy :) J A Mathew .
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